Nonya Delicatessen is a family owned cafe that serves heartfelt local delights rooted in Nonya and Singapore cuisine.

Nonya Delicatessen was established in 1980 by Lilian Tan, which was then later handed down to her eldest son Damian in 1997. Nonya delicatessen is today run by Damian and his wife Lynne, aiming to preserve the intricate skills and techniques of crafting authentic Nonya delights.

Welcome to Nonya Delicatessen, your experience with us will be an immersive dive into the rich heritage of Nonya culture. Everything we put our hand to reflect our passion for traditional Nonya gastronomy.